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Puerto Rican and Caribbean-Inspired Recipes

Experience the Puerto Rican culinary heritage as we share easy recipes, expert tips, and fascinating stories. We invite you to savor the true essence of Puerto Rican cuisine. Delight in a symphony of bold flavors, tropical ingredients, and cultural fusion. Explore our collection of Puerto Rican-inspired and Caribbean-twist recipes.

Summer Sizzlers

Easy, breezy recipes made for warm days, backyard cooking, and anything that keeps the kitchen cool while still serving big flavor.

School is out, and that's reason enough for a family gathering. Whether we are cooking outdoors on the grill or inside in the cool air conditioner, Recipes like pinchos de cerdo, piñón, Puerto Rican chicken paella with sausage and plantain, and roasted chicken thighs are delicious and great for a crowd. Don't forget to cool down with assorted limbers like: limbers de coco or pistachio, a no-bake tembleque, or a tropical red sangria with rum 😉.

  • A hand grasps a blue-rimmed glass of piña colada, garnished with toasted coconut and cherries, next to a bowl of shredded coconut.
    Puerto Rican Piña Colada
  • empanadas inside a paper towel lined bowl.
    Puerto Rican Empanadillas
  • A slice of pastelón plated on a plate with the skillet with pastelon in the background.
    Sweet Plantain Lasagna (Piñon)
  • Whole Puerto Rican fried red snapper on a plate with tomato sauce, lemon slices, and plantains.
    Puerto Rican Fried Red Snapper, Chillo Frito
  • Wooden mortar stuffed to the top with mofongo.
    Puerto Rican Mofongo Recipe
  • Close-up of a Limber de Coco topped with cinnamon and shredded coconut in a clear plastic cup.
    Limbers de Coco, Creamy Puerto Rican Coconut Ice Pops
  • Close-up of Puerto Rican chicken paella with bone-in chicken thighs, longaniza sausage, pigeon peas, and sliced plantains, garnished with fresh cilantro in a large paella pan.
    Puerto Rican Chicken Paella with Sausage and Plantain
  • pinchos served with potato salad and collard greens
    Pinchos de Cerdo, Puerto Rican Pork Kabobs
See more Summer Sizzlers →
Funche in a white bowl with a dab of butter.

viral recipe!

Funche (Puerto Rican Grits)

This side dish was a Sunday go-to. Served with stewed beans and sardines in sauce or a cup of fish broth.

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Beef, Lamb, & Pork
Chicken, Turkey, & Duck
Rice, Pasta, Grains
Desserts, Sweets, and Breads

Latest Recipes

  • A white bowl filled with caramelized fried sweet plantains rests on a striped wooden cutting board against a speckled terrazzo surface.
    Amarillos (Puerto Rican Fried Ripe Sweet Plantains)
  • Roasted garlic and herb compound butter in an open clear storage container on a blue and tan linen.
    Roasted Garlic And Herb Compound Butter
  • Puerto Rican mashed malanga in a vintage orange Pyrex dish served with fried sweet plantains and chuletas on white plates.
    Mashed Malanga (Majado de Malanga)
  • Completed pasta salad with elbow macaroni, chickpeas, diced vegetables, cherry tomatoes, and cheese cubes in a stainless steel bowl.
    No Mayo Pasta Salad (Ensalada de Pasta)

Fish and Seafood

Fish and seafood are central to Puerto Rican coastal cooking, with dishes that highlight freshness, simplicity, and bright island flavors. These recipes are packed with citrus, garlic, and herbs, letting the natural beauty of the ocean shine.

Try Bacalao a la Vizcaína (Salt Cod Stew), Mofongo con Camarones (Shrimp Mofongo), or  Ceviche is a tangy, citrusy seafood salad, perfect for warmer weather or a refreshing appetizer. Another seafood favorite is Shrimp and Scallop Stew, which combines the flavors of the sea in a hearty, creamy broth.

  • Close-up of shrimp and scallop stew over white rice, black beans, and fried sweet plantain, with a side of avocado and extra stew in the background.
    Quick Shrimp and Scallop Stew
  • Overhead view of Puerto Rican Crab Rice (Arroz con Jueyes) in a red Dutch oven, showing rice simmered with crab meat, olives, red peppers, and sofrito. A wooden slotted spatula rests beside the pot on a terrazzo countertop.
    Puerto Rican Crab Rice, Arroz con Jueyes
  • Pot of Puerto Rican fish broth on a wooden cutting board, showing its golden color and clean, simmered appearance.
    Puerto Rican Fish Broth, Caldo de Pescado
  • Overhead view of a skillet filled with Mojo Isleño, a chunky Puerto Rican tomato sauce with olives, onions, and garlic, simmering on a striped wood board.
    Mojo Isleño, Puerto Rican Tomato Sauce for Fish and Seafood
See more Fish and Seafood Favorites →
A woman with short curly hair smiles and holds a wooden spoon in a cheerful kitchen with flowers and utensils behind her.

Hey, I'm Zoe!

I make Puerto Rican-inspired recipes that are easy to follow, full of sabor, and perfect for anyone who wants a little taste of home, or wants to learn it."

About Zoe

Traditional Puerto Rican Classics

  • A festive table setting with a flancocho in the background and the text 16 Puerto Rican Recipes for a Mother's Day Celebration overlaid on a cream lace frame.
    16 Puerto Rican Recipes for a Mother's Day Celebration
  • Close-up of low-carb polvorones broken open on a terrazzo surface showing their tender crumb, with more cookies and a pink bowl in the background.
    Low-Carb Polvorones
  • Puerto Rican spice cake hojaldre añasqueño displayed as a spiral bundt and mini bundts dusted with powdered sugar, surrounded by flowers and a lace doily.
    Puerto Rican Spice Cake (Hojaldre Añasqueño)
  • Three stacked panetela de guayaba bars on a gray plate showing the guava paste layer, with a blue linen and striped wood cutting board in the background.
    Puerto Rican Guava Cakes (Panetela de Guayaba)
See more Traditional Puerto Rican Classics →

Popular Recipes

You'll find these favorites show up again and again. They're well-loved for a reason. Hope you enjoy them as much as we enjoy making them. ¡Buen provecho!

  • A plate of polvorones cookies with three semi-stacked cookies on top of the table resting in front of the plate.
    Puerto Rican Polvorones (Shortbread Cookies)
  • A blue and white dessert plate with a slice of bread pudding and caramel sauce on top of it.
    Budín de Pan (Puerto Rican Bread Pudding)
  • Large pot with cooked yellow rice.
    Arroz Amarillo, Puerto Rican Yellow Rice
  • Close-up of a roasted chicken thigh served with guineos en escabeche, cherry tomatoes, and a side of macaroni salad partially visible.
    Puerto Rican Pollo Asado, Oven-Roasted Chicken
  • Three stacked panetela de guayaba bars on a gray plate showing the guava paste layer, with a blue linen and striped wood cutting board in the background.
    Puerto Rican Guava Cakes (Panetela de Guayaba)
  • Overhead view of Puerto Rican arroz con habichuelas (rice and beans) in glass bowl and two white bowls with avocado slices and peach peonies.
    Arroz con Habichuelas (Puerto Rican Rice with Beans)
  • A fork full of Pernil with a large serving bowl, avocados, dinner rolls, and small serving bowls with meat on the background.
    Instant Pot Puerto Rican Pernil (Pork Roast)
  • Close-up of shrimp and scallop stew over white rice, black beans, and fried sweet plantain, with a side of avocado and extra stew in the background.
    Quick Shrimp and Scallop Stew

Refreshing drinks and Treats

  • Two highball glasses of sangria decorated with a fruit skewer of maraschino cherries, oranges, kiwi, and plums.
    Tropical Red Sangria with Rum
  • Close-up of a creamy pistachio limber topped with cinnamon, shredded coconut, and chopped pistachios, partially popped out of its plastic cup on an orange surface.
    Creamy Limbers de Pistachio, Homemade Ice Pops
  • Hand holding a rock glass full of coquito and ice with rim decorated with cinnamon sugar.
    Puerto Rican Coquito
  • Top view of a molded pistachio tembleque garnished with shredded coconut and chopped pistachios on a white plate.
    Pistachio Tembleque

Recently Updated Recipes

  • Hand holding a peanut butter chocolate chip blondie broken in half to reveal a dense, chewy interior with visible chocolate chips, pecans, and peanut butter pieces, with a full tray of cut blondies on parchment paper in the background.
    Peanut Butter Blondies
  • Overhead view of whole flancocho on vintage floral plate showing distinctive bundt pattern with glossy caramel sauce coating.
    Flancocho, Puerto Rican Flan Cake (No box Mix)
  • Overhead view of golden cauliflower yellow rice with bacon in braiser and white bowl with avocado slices on red plaid towel.
    Puerto Rican Cauliflower Yellow Rice
  • Overhead view of golden roasted cauliflower florets on blue and white patterned plate with spicy brava sauce in orange checkered bowl.
    Roasted Cauliflower Bravas
Woman holding a wooden spoon and smiling in a kitchen with hanging utensils and a vase of flowers on the counter.

Hola! I'm Zoe. I love all things food and enjoy cooking. I created this site to reconnect with my Puerto Rican heritage while living in the United States. This is a great place to reconnect if you are floating in the diaspora. I would love to hear from you!

About Zoe →

Puerto Rican Christmas

  • Cooked gandules (pigeon peas) with split skins draining in wire mesh strainer over a stainless steel pot.
    Gandules (Pigeon Peas)
  • Arroz con gandules covered with banana leaves, served alongside carne frita on a holiday table.
    Arroz Con Gandules Recipe (Puerto Rican Rice and Pigeon Peas)
  • Collage of traditional Puerto Rican Christmas dishes including pernil, arroz con gandules, coquito, tembleque, arroz con dulce, and guineitos en escabeche, with a banner that reads “15 Essential Puerto Rican Christmas Recipes.”
    15 Puerto Rican Christmas Essentials (And a Few Delicious Extras)
  • Two glasses of cookies-and-cream coquito with crushed-cookie rims, surrounded by Oreo cookies and coquito ingredients, blurred in the background.
    Bacardi Gold Cookies and Cream Coquito
  • Overhead view of Puerto Rican ropa vieja (shredded beef stew) with white rice, stewed beans, and tomato slices, on a plate.
    Ropa Vieja (Shredded Beef Recipe)
  • Close-up of a forkful of arroz mamposteao, Puerto Rican rice and beans, held above a bowl on a blue patterned cloth.
    Mamposteao, a Puerto Rican Leftover Rice Comfort Food
See more Christmas Recipes →

Popular Recipes

  • A plate of polvorones cookies with three semi-stacked cookies on top of the table resting in front of the plate.
    Puerto Rican Polvorones (Shortbread Cookies)
  • A blue and white dessert plate with a slice of bread pudding and caramel sauce on top of it.
    Budín de Pan (Puerto Rican Bread Pudding)
  • Close-up of a roasted chicken thigh served with guineos en escabeche, cherry tomatoes, and a side of macaroni salad partially visible.
    Puerto Rican Pollo Asado, Oven-Roasted Chicken
  • Close-up of shrimp and scallop stew over white rice, black beans, and fried sweet plantain, with a side of avocado and extra stew in the background.
    Quick Shrimp and Scallop Stew
  • A fork full of Pernil with a large serving bowl, avocados, dinner rolls, and small serving bowls with meat on the background.
    Instant Pot Puerto Rican Pernil (Pork Roast)
  • A hand holding a white bowl of funche topped with a dab of butter.
    Funche, Puerto Rican Grits

I’d love to hear from you! Did you try this recipe? Leave a review and rating below. Let’s connect on Instagram, and don’t forget to join my weekly email list for fresh new recipes.

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