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    Home » Recipes

    Global Inspirations

    Get ready to embark on a culinary adventure with our global-inspired recipe collection! From Mexico's spicy flavors to India's fragrant spices, we've scoured the globe to bring you the most delicious and adventurous recipes from around the world.

    Imagine indulging in a rich and hearty bowl of Seafood Pomodoro with its silky smooth texture and bold, savory flavors. Or how about savoring the complex and aromatic spices of a Cochinita Pibil, made with tender pork and smoky peppers?

    • The Easiest Sweet Potato Casserole You Could Ever Make
    • Absolutely Tasty And Comforting Caldo Gallego For A Cold Day
    • Roasted Vegetable Bisque, an Incredibly Soul Soothing Recipe
    • Shrimp and Butternut Squash Bisque
    • Tender and Lucious Dutch Oven Red Wine Braised Short Ribs
    • The Best Blondies EVER!!!
    • Steak, Mushroom And Gorgonzola Pizza
    • Pan-Seared Lamb Loin Chops, A Basic Application With Incredible Results
    • Cauliflower BRAVAS, A Keto Twist To The Beloved Patatas
    • Green Tomatillo Chicken Enchiladas, Guaranteed to Amaze!
    • Tender Chicken and Chorizo Stew
    • Amazing, Crispy, Roasted Chicken with Apples, Dates, and Bacon
    • Cochinita Pibil. The Way This Puerto Rican Makes It.
    • Seafood Pomodoro A Mouth-watering Start To A New Cuisine
    • Smokey, Earthy, So Good for You Mushroom Soup
    • The Ultimate Pretzel Stuffing with Chorizo, Apples, and Dates
    • The Secret of Grilling Sweet Potatoes Flawlessly
    • Red Sangria

    Primary Sidebar

    Zoe standin in the kitchen smiling

    Hola! I'm Zoe. I love all things food and enjoy cooking. I created this site to reconnect with my Puerto Rican heritage while living in the United States. This is a great place to reconnect if you are floating in the diaspora. I would love to hear from you!

    About Zoe →

    Father's Day Recipes

    • pestle and mortar filled with mofongo
      Cooking Up Mofongo
    • A plate of beer braised short ribs
      Tender and Lucious Dutch Oven Red Wine Braised Short Ribs
    • Pizza fresh out of the oven
      Steak, Mushroom And Gorgonzola Pizza
    • pastel with egg wash before baking
      Pastelón, Plantain Meat Pie

    Popular Recipes

    • Closeup of a slice of keto-friendly pecan crusted cheesecake.
      Keto Cheesecake with Pecan Almond Crust
    • a stack of sprinkled polvorones with a glass of milk on the background
      Polvoron, A Puerto Rican Shortbread Cookie
    • a batch of freshly made sofrito with some of the ingredients (cubanelle peppers, onion, herbs, and garlic) surrounding the container.
      Sofrito, The Not-So-Secret Puerto Rican Secret Ingredient
    • close-up-of-roasted-chicken-thighs-on-a-serving-platter
      Delicious Puerto Rican Oven Roasted Chicken Thighs
    • Puerto Rican Inspired Keto Cauliflower Yellow Rice
    • A bowl of funche with shrimp and tomato sauce
      Funche, The simple recipe that became a Building block To Our Puerto Rican Ethnic Roots

    Interested in Keto? Start Here!

    eBook

    two pestles and mortars on a table

    Want to know the difference between a Ñame and a Yam?  Both sound similar but they are not the same tuber.  What is the difference between CULANTRO and CILANTRO? And what in the world is Pana, or Guanabana?  To find out these and many other ingredients CLICK ON THE IMAGE ABOVE to sign up to my ebook waiting list.  The book with the answers is coming out very soon!

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